Premium Frozen Passion Fruit | Puree 100% Natural

Vietnamese passion fruit is a vibrant tropical fruit that has gained popularity in both domestic and international markets for its unique flavor, refreshing aroma, and high nutritional value. Grown primarily in the Central Highlands and Northern regions of Vietnam, including provinces such as Gia Lai, Dak Lak, and Son La, passion fruit thrives in the country’s warm, tropical climate. With increasing demand for fresh, organic, and exotic fruits, Vietnam has become one of the key suppliers of passion fruit to global markets.

WHY IMPORT VIETNAMESE PASSION FRUIT?

Premium Quality: Passion fruit from Vietnam is known for its rich flavor, excellent pulp-to-seed ratio, and juicy, vibrant flesh. The quality of the fruit is ensured through careful farming and harvesting methods, preserving its freshness and taste for export markets.

Sustainable and Ethical Production: Many Vietnamese passion fruit farms practice sustainable agriculture, focusing on organic farming methods, minimizing chemical use, and promoting environmental conservation. This ensures that the fruit is not only delicious but also environmentally friendly and responsibly produced.

Long Shelf Life and High Export Standards: With modern post-harvest handling and storage techniques, Vietnamese passion fruit is carefully selected and processed to maintain its freshness and extend shelf life, making it ideal for export. It meets international standards for safety and quality, including GlobalGAP certification.

KEY FEATURES OF VIETNAMESE PASSION FRUIT

Delicious, Tangy Flavor: Vietnamese passion fruit has a sweet and slightly tart flavor that is refreshing and versatile. It is widely used in juices, desserts, sauces, and cocktails. The juicy pulp, filled with edible seeds, adds a tropical zest to various dishes.

High Nutritional Value: Passion fruit is rich in vitamins, particularly Vitamin C and Vitamin A, making it a powerful antioxidant that boosts the immune system and promotes skin health. It is also high in dietary fiber, which supports digestion.

Varieties for Export: Vietnam produces different varieties of passion fruit, including purple passion fruit (most commonly exported) and yellow passion fruit. Both varieties are highly valued for their taste, nutritional benefits, and adaptability to various culinary uses.

Featured Supplier in Vietnam

1. Dong Giao Foodstuff Export JSC (DOVECO)

DOVECO is one of the largest fruit and vegetable processing enterprises in Vietnam, specializing in frozen passion fruit, juice, and processed products. With state-of-the-art factories meeting international standards, DOVECO provides diverse solutions for global markets.

2. Nafoods

Nafoods is a leading brand in cultivation, processing, and export of passion fruit. The company owns a closed value chain from farms to finished products, ensuring stable supply and consistent quality for international customers.

3. The Fruit Republic (Tien Phong Agriculture JSC)

The Fruit Republic focuses on high-quality, clean agricultural products, with passion fruit being one of its main exports. Its wide distribution network enables Vietnamese passion fruit to reach demanding markets such as Europe and the United States.

4. Vina T&T Co., Ltd.

Vina T&T is a leading company in fresh fruit and processed product exports. Its passion fruit stands out for excellent taste, GlobalG.A.P certification, and successful penetration into many major international markets.

5. An Giang Fruit-Vegetables & Foodstuff JSC (Antesco)

Antesco is a trusted enterprise in processed fruit exports. With advanced IQF freezing technology and strict production processes, Antesco delivers passion fruit products that retain natural flavor for global customers.