Dried Jackfruit Crisps | Nature, Sweet

Vietnamese crispy dried jackfruit is a delightful and nutritious snack that captures the natural sweetness and unique flavour of this tropical fruit. Jackfruit is widely cultivated in Vietnam, especially in regions with favourable climates such as the Mekong Delta, Central Highlands, and Southern provinces. The fruit is harvested at its peak ripeness and processed using advanced drying techniques to create crispy, light, and flavorful jackfruit chips that have gained popularity in both domestic and international markets.

Crispy dried jackfruit is made by carefully selecting ripe jackfruit, slicing it into bite-sized pieces, and using vacuum-frying or air-drying methods to preserve its flavour and nutrients while creating a crunchy texture. This snack is a healthier alternative to conventional fried snacks as it retains the natural goodness of jackfruit without the need for excessive oil or artificial additives.

WHY CHOOSE VIETNAMESE CRISPY DRIED JACKFRUIT?

Premium Quality: Vietnamese jackfruit is grown in optimal conditions, ensuring that the fruit is of the highest quality when harvested for drying.

Health-Conscious Choice: With no artificial additives or excess oils, Vietnamese crispy dried jackfruit offers a clean-label snack that caters to consumers looking for natural and nutritious options.

Sustainable Farming Practices: Many Vietnamese jackfruit farms adhere to sustainable agricultural practices, ensuring environmental responsibility while delivering a consistent supply of quality fruit.

KEY FEATURES OF VIETNAMESE CRISPY DRIED JACKFRUIT

Natural Sweetness: The inherent sweetness of jackfruit makes this snack delicious without the need for added sugars or flavoring agents. Each bite of crispy dried jackfruit offers the rich, tropical taste that jackfruit is famous for.

Nutritional Benefits: Jackfruit is rich in dietary fiber, vitamins A and C, and antioxidants, making it a nutrient-dense snack option that supports overall health and well-being.

Crispy and Light: The unique drying process used in Vietnam ensures that the jackfruit retains a crispy texture while remaining light and non-greasy. This makes it an ideal snack for those looking for something crunchy and satisfying.

No Preservatives or Additives: Vietnamese crispy dried jackfruit is often produced with minimal processing, ensuring that it is free from artificial preservatives, colors, or flavors.

Featured Supplier in Vietnam

1. Minh Duong Food Co., Ltd.

Minh Duong Food is a reputable enterprise in producing and exporting dried fruits. With advanced technology and carefully selected raw materials, the company offers crispy products that preserve natural flavour and meet international standards.

2. Nafoods Group JSC

Nafoods Group is well-known for its closed value chain from cultivation, processing, to export. Its dried fruit products, especially dried jackfruit, are highly regarded for quality and food safety, serving major markets worldwide.

3. Vinamit JSC

Vinamit is Vietnam’s leading brand in dried and crispy fruit products. With years of experience and exclusive vacuum-drying technology, Vinamit has successfully brought jackfruit chips, dried bananas, sweet potatoes, and more to over 30 countries.

4. Langfarm

Langfarm is a familiar brand for both domestic and international consumers, specializing in Da Lat specialties and dried fruits. Combining Vietnamese agricultural products with modern processing technology, Langfarm has built a solid position in the export market.

5. Luong Gia Food Technology JSC

Luong Gia pioneers in developing natural dried fruits without preservatives. Its products are favored in demanding markets thanks to their authentic taste and high-quality standards.

6. Wenatur (Dinh Nam Investment Co., Ltd.)

Wenatur positions itself as a premium Vietnamese dried fruit brand, targeting global markets. With sustainable production processes and diverse product ranges, Wenatur delivers healthy and nutritious options for consumers worldwide.